Welcome to grow, cook, eat, arrange, the weekly podcast from gardener, writer, teacher,and cook, Sar
As the clocks leap forward, so too does our focus for the year’s flowers. It’s a wonderful time now
As we bring this beginner gardening miniseries to a close, it’d be remiss of us not to cover contain
Colour is an element of gardening that has captured both Sarah and Arthur’s eyes since their younges
It can be daunting considering which flowers you might want adorning your space, but understanding y
To create the beautiful settings we’re delighted to share from our own garden at Perch Hill takes vi
Much of the terminology used in gardening can be somewhat intimidating, so before we dive into the f
Welcome to your Beginner’s Guide to Gardening - a mini series created to help demystify the sometime
Whether it’s concern for climate or the convenience of lower maintenance, drought tolerant plants ar
Josie Lewis is a thread of continuum at Perch Hill, frequently referenced on the podcast, so it’s hi
It’s for very good reason that Lilies sell out so quickly at garden centres - they’re such versatile
Nobody captures the essence of a season’s most gorgeous cut flowers with the same poise and prowess
As winter drifts further into our rear view mirrors, it’s a perfect time to take a look at which of
Tattie Rose and her team are botanical set designers with an eye for splendour, crafting uniquely ma
The year is well underway, and with it comes the delightful prospect of spring’s imminent arrival. L
When most people think of hens, the image of a typical brown egg-layer springs immediately to mind w
As we settle into 2022 and begin to plan for the year’s most delightful flowers, it’s the perfect ti
As we get 2022 well underway, we’ll see a showering of Snowdrops begin to brighten the garden with t
We often discuss desert island flowers on ‘grow, cook, eat, arrange’, and the focus of this week’s e
We’re seldom shown or taught the wonders of wildlife that’s smaller than a fingernail, yet there’s a
The cosiness of Christmas can be gloriously accentuated by a beautiful cut flower arrangement, and w
