cover of episode 【食·科學】想「涮」出好肉 從厚度、鍋具到湯頭都該講究!

【食·科學】想「涮」出好肉 從厚度、鍋具到湯頭都該講究!

2022/4/27
logo of podcast 識食物者為俊傑

識食物者為俊傑

Shownotes Transcript

No transcript made for this episode yet, you may request it for free.