The AJ Daily is a compilation of Angus industry news; information about hot topics in the beef indus
9-28-23 AJ DailyAngusLink Passes 150,000 Head Enrolled for 2023Adapted from a release by Sarah Koche
https://cabcattle.com/newsroom/cab-insider/9-27-23 AJ DailyAcross Borders: World Angus Evaluation to
9-26-23 AJ DailyKansas Ranchers Recognized for Sustainability EffortsAdapted from a release by Nicol
9-25-23 AJ DailyCollaborating to Find Answers: Heart Health InitiativeVideo here: https://www.youtub
9-22-23 AJ DailyPreweaning Protocols During a Strong Cattle MarketAdapted from an article by Heather
9-21-23 AJ DailyLate-Summer Hay and Pasture Management ConsiderationsAdapted from a release by Leann
9-20-23 AJ DailyIn The Cattle MarketsAdapted from an article by Matthew Diersen, South Dakota State
9-19-23 AJ DailyMature Cow Data: Are Your Females Represented?Adapted from an article by Esther Tarp
9-18-23 AJ DailyLooking Ahead: Supporting Tomorrow’s LeadersAdapted from an article by Maddy Rohr, C
9-15-23 AJ DailyCollege Students: Apply for Youth Beef Leaders SeminarAdapted from a release by Morg
9-14-23 AJ DailyTalon Youth Education Learning Program Interns and Host Ranches Complete Summer Expe
9-13-23 AJ DailyThe Angus Conversation: ‘All I Could Think About Was Angus Cattle’ Ad
9-12-23 AJ DailyTissue Sampling TipsAdapted from releases by Angus Genetics Inc. and Sarah Kocher, A
9-11-23 AJ DailyCattle DNA Sampling TipsAdapted from releases by Angus Genetics Inc. and Sarah Koche
9-8-23 AJ DailyAngus Foundation Awards Four Youth With Commercial Cattlemen ScholarshipAdapted from
9-7-23 AJ DailyFitting the FutureAdapted from an article by Elizabeth Rosson, editorial intern, Angu
9-6-23 AJ DailyHerding DreamsAdapted from an article by Elizabeth Rosson, editorial intern, Angus Jo
9-5-23 AJ DailyBlack Cows, Green GrassAdapted from an article by Megan Silveira, Angus Journal Beltw
9-1-23 AJ DailyFocusing on the Commercial Cattleman, Balanced Budgets and Continued Learning Adapted
08-31-23Short Supplies, Higher Beef PricesAdapted from a release by Paul Dykstra, Certified Angus Be