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茶里茶外
E13 虽然武夷岩茶很火,“但它仍然是很小众的茶”
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2023/9/19
茶里茶外
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Chapters
武夷岩茶为何如此火爆?
采摘与运青:青叶的珍贵之旅?
萎凋也叫倒青
做青:从青气到果蜜香气的转变?
炒青就是杀青:酶的终结?
揉捻与烘干:泡出这杯茶的秘密?
精制焙火:火功能决定茶叶好坏吗?
市场审美的变化:武夷岩茶的多样风格?
买武夷岩茶看山场?还是以感官为主?
审美与小众:武夷岩茶的小众之谜?
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