Wine Blast is a wine podcast with a difference. Susie and Peter are married Masters of Wine and expe
What do bagpipes, rain, witches, pilgrimage, lampreys and Albariño all have in common? Not much real
How and why is the global wine scene in a bit of a state? Why is wine threatened by weight-loss drug
There's a new wave of English and Welsh wine producers disrupting the neat and tidy order of th
Not many wines ascend to the status of 'icon'. But Sassicaia is one of them. The beauty is
It's called 'The Grenaissance'.This exhilarating revival of the grape variety known a
From big brand to fine wine - it's no exaggeration to say that grower champagne has changed the
Light strike is probably the biggest wine fault you've never heard of. Bigger than cork, bigger
Deep in the wilds of south-west France there's a vineyard that was planted over 200 years ago w
So - orange wine. Is it any good? What qualifies a wine to be 'orange'? Does it sell? And
'Please can you do an episode on orange wine?' pleaded listener David.'It's not
Wine. Food. Merriment. And a touch of southern French sun.That just about sums up this episode.We&ap
Our Wines of the Year format has grown into this riotous, rollicking rollercoaster of a show which w
Odessa Black.It's the name of a (Ukranian) grape variety. But it could almost be code for the d
Languedoc is a wine region on the move.Sure, it's a huge region with plenty of history, some of
We're going full-on Moses mode in this episode, nailing down the ten wines you should always ha
English sparkling wine. We all know it's good. But how well does it age? And could this be the
It's a wine region variously described as, 'dynamic', whose wines are undergoing a qu
What are the wine books every wine lover should own?We thought about it. We argued. We drank some wi
This is a tale of deception, daring, disaster...and deliverance.It also features skinny sheep and wi
