Rhiannon is a Registered Nutritionist, 4X Sunday Times best selling author, and mum.

She is also the host of the Food For Thought Podcast and founder of both Rhitriotnplus supplements and Rhitrition clinic, London’s leading private nutrition clinic.

Her Instagram page is full of great recipes, nutrition tips and cuts through a lot of the nonsense you sometimes see no social media.

Rhiannon has one of my favorite nutrition Instagram pages so I’m delighted we got to have this conversation.

Here are some of the things we talked about in today’s show:

What to be aware of with influencers promoting diets online
Psychology and food vs miseducation around food
Frozen food and sweetener misconceptions
Her biggest pet peeve in nutrition and the misuse of weight loss drugs
Ultra-processed vs processed food
The real downside of calorie counting
Plant based misconceptions – building muscle, health and performance
The role your gut microbiome plays
And much more

(Website)

Rhitrition

(Instagram)

RHIANNON LAMBERT BSc MSc RNutr (@rhitrition) • Instagram photos and videos

(Podcast)

Food For Thought on Apple Podcasts

(Youtube)

Nutritionist Rhiannon Lambert - YouTube

(LinkedIn)

Rhiannon Lambert BSc MSc RNutr - Registered Nutritionist - Rhitrition | LinkedIn

(Twitter)

Rhiannon Lambert (@Rhitrition) / X (twitter.com)

#447: Nutritionist Rhiannon Lambert on The Problem With Influencers Giving Diet Advice, Food Misconceptions and Are Sweeteners Really Better Than Sugar? 52:50 Share

The Brian Keane Podcast

Shownotes Transcript

#447: Nutritionist Rhiannon Lambert on The Problem With Influencers Giving Diet Advice, Food Misconceptions and Are Sweeteners Really Better Than Sugar?