This week I’m talking to farmer and author of Dishing Up The Dirt), Andrea Bemis. We talk what it’s really like running a successful farm and how it’s way different than gardening.
Here’s Andrea:
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SHOW NOTES: Evening Standard Magazine One Part Plant Piece ) Andrea’s Website) + Instagram) *Dishing Up The Dirt *) iFarm) )Love & Lemons) Migration Brewing) Farm Girl Veggie Bowls)One Part Plant Cookbook )
- This episode was supported by Nutrition Stripped Society). The Society is a master meal planning guide so you can save time and money in the kitchen. You’ll get shopping lists, meal plans, nutrition guides, videos, and over 100 healthy recipes created by McKel Hill.*
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