4-4-22 AJ DailyHow Much Red Meat are Consumers Actually Eating?)Adapted from an article by Kindra Gordon for Angus Beef Bulletin Beltway Beef Podcast: NCBA President on Trade )Adapted from a release by the National Cattlemen’s Beef Association Weaning and Dam Data: What to Know )Adapted from an article by Briley Richard, American Angus Association Compiled by Paige Nelson, field editor, *Angus Journal. For more Angus news, visit angusjournal.net). *
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