After Sarah’s recent appearance on Prue Leith’s More4 show, Prue’s Great Gardening Plot, it’s an absolute delight to host Prue on this week’s fascinating episode of ‘grow, cook, eat, arrange’.
We’re given an insight into Prue’s gardening and the work that’s happened behind the scenes to create the dazzling spaces we see on her TV programme, how she’s made the most of challenging Cotswold clay with glamourous tulips & gorgeous roses, and Prue’s marvellous, ongoing support for better catering in hospitals.
The latter part of this episode does contain a deep and sensitive discussion about recent developments around dignity in dying, so listener discretion is advised.
In this episode, discover:
- How Prue transformed a farmyard into a sprawling orchard
- Picking prolific plants that thrive in difficult soil & challenging conditions
- Fascinating tales from the recent series’ of The Great British Bake Off
- Prue’s remarkable advocacy for a revolution in hospital catering
Photo by Geoff Pugh.View all products mentioned and find further advice from Sarah: https://bit.ly/3f2DFiH) Follow Prue Leith: https://www.instagram.com/prueleith/)Watch Prue’s Great Garden Plot on demand: https://www.channel4.com/programmes/prues-great-garden-plot)Order Sarah’s new book: https://bit.ly/2TWHJcz)Order Arthur’s new book: https://bit.ly/3xOov7H)
Get in touch: [email protected])Shop on the Sarah Raven Website: http://bit.ly/3jvbaeu)Follow us on Instagram: https://www.instagram.com/sarahravensgarden/)Order Sarah’s latest books: https://www.sarahraven.com/gifts/gardening-books?sort=newest)
