Kitchen gardens needn’t be acres and acres - there’ll be many urban gardeners turning window boxes and balconies into extensions of their kitchen.
This final episode of our Beginner’s Kitchen Garden Mini-Series is brimming with must-have herbs and veg for the smallest spaces, packing the punchiest flavour and boasting the very best productivity.
In this episode, discover:
- Flat Leaf Parsley’s rightful reverence for its ease of growing, hardiness and everyday picking
- A climbing Courgette perfect for training up a wall or over an arch
- How to cook Swiss Chard, which is perfect for compact gardens with its remarkable versatility
Order Sarah’s new book - A Year Full of Veg: https://www.sarahraven.com/products/sarah-ravens-a-year-full-of-veg)
Get in touch: [email protected])Shop on the Sarah Raven Website: http://bit.ly/3jvbaeu)Follow us on Instagram: https://www.instagram.com/sarahravensgarden/)Order Sarah’s latest books: https://www.sarahraven.com/gifts/gardening-books?sort=newest)
