Ep. 379: Entertaining and the Art of Gathering with Stephanie Nass
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Shownotes Transcript
In this episode, we're thrilled to welcome Stephanie Nass, also known as Chefanie, to share her expertise in hosting unforgettable gatherings. Stephanie, a chef, host extraordinaire, and author, has thrown parties for everyone from celebrities to royals. Her new book, Swing By: Entertaining Recipes and the New Art of Gathering, offers a playful guide to throwing themed parties with flair. Stephanie discusses her journey into entertaining, how she built her brand, and practical tips for hosting parties that are both elaborate and approachable.
**What You’ll Hear On This Episode: **
Where Stephanie's love of entertaining came from and how she got started doing it on her own.
Her experience as the social chair in college and how it helped her practice and hone her hosting skills.
How Stephanie's brand "Chefanie" evolved from a catering business.
Stephanie's concept of "maximalism" and how her guests react to her highly coordinated and themed parties.
The different levels of party planning and hosting, from casual standing parties to more elaborate seated dinners.
Stephanie's advice on planning and inviting guests for a small dinner party of 4 people.
Stephanie's principles or "North Star" for planning parties and how she approaches the creative process.
Tips for party planning with a lot of lead time, and also more impromptu hangs!
Fun ideas to get you in the mood for upcoming Halloween and holiday parties - break out the witch finger cookies!
Ideas to make your tablescape and decorations come to life and reflect your personal vibe.
Mentioned:
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Swing By!:Entertaining Recipes and the New Art of Gathering)
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