The traditional centerpiece of a British Christmas dinner is roast turkey, often stuffed with sage and onion or chestnut stuffing and served with gravy and cranberry sauce.
Turkey has replaced goose as the main Christmas dish in the UK because it is larger and can feed more people, making it more practical for families.
'Pigs in blankets' are small sausages wrapped in bacon, a popular side dish in a British Christmas meal.
The stereotypical Christmas meal in Japan is fried chicken from KFC, a tradition that began in the 1970s due to a successful marketing campaign.
Japanese Christmas cake is light and airy, made with sponge cake, whipped cream, and fresh strawberries, unlike the dense, fruit-based European Christmas cakes.
A common Christmas dish in Portugal is codfish, often served with potatoes and cabbage or made into fritters.
A traditional Polish Christmas Eve dish is red borscht, a beetroot soup served with small dumplings, often avoiding meat due to Catholic traditions.
A popular Christmas dish in Brazil is roast turkey served with toasted cassava flour, alongside barbecued meats, sweet desserts, and tropical fruits.
A typical Mexican Christmas dish includes tamales, corn stuffed with meat, cheese, and vegetables, and mole, a rich sauce made with chilli.
The commercialization of Christmas in Japan has turned it into a secular celebration focused on fun and romance, with businesses like KFC and Starbucks heavily promoting themed products and meals.
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What do you eat during the holidays?
Around the world, we associate different and diverse dishes with special occasions and celebrations like Christmas. Today, I want to explore some of these dishes!
I’ll talk about Christmas food in the UK (where I’m from) and Japan (where I live). I also asked the wonderful Thinking in English Patreon community to tell me the Christmas and holiday foods most popular where they are from.
Transcript - https://thinkinginenglish.blog/2024/12/23/323-what-do-you-eat-for-christmas-dinner-english-vocabulary-lesson/
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