More than half (58%) of the food that enters Canada's food system is wasted, filling landfills and releasing major greenhouse gas emissions. SPUD.ca wants to change all that. This week on CKUA Radio's Green Energy Futures we talk to Georgie Hyland of this Emerald Award-winning program from Alberta. Learn more on our blog: http://www.greenenergyfutures.ca/episode/spud-ca-turns-the-table-on-food-waste-reduces-emissions
